Determination of Competitiveness of Agricultural Goods of Kazakhstan in the Eurasian Economic Union

Abstract

The article analyzes the definition of competitiveness and efficiency of agricultural
products of the Republic of Kazakhstan in the EAEU. The competitiveness of agricultural products
and their effectiveness between the Republic of Kazakhstan, the Russian Federation and the
Republic of Belarus are revealed. For this, indicators of export and import of agricultural products
of these countries are based (live animals, meat and fish products, dairy and egg products, fruits
and vegetables, cereals and flour products, animal or vegetable fats, sugar and sugar confectionery,
pasta and drinks, alcohol and vinegar, feed products). Based on the competitiveness of Kazakhstani
agricultural products, currently identified advantages in foreign trade in agricultural products of
Kazakhstan are calculated using the net trade index. According to the net trade index, the most
competitive flour products among agricultural products of Kazakhstan in the Russian market,
and in the Belarusian markets, flour and vegetable products are most competitive.